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Air Culinaire Worldwide, LLC On-Site Account Agent in Richmond Heights, Ohio

Air Culinaire Worldwide, LLC

Full Time US ACW Clerical Flight Ops on-site, Richmond Heights, OH, US

Job Overview

Air Culinaire Worldwide (ACW) is seeking a dedicated On-Site Account Agent to coordinate catering operations and ensure superior service while maintaining client confidentiality and security. This role involves working closely with Operations, Network, IT, Finance, and Marketing & Sales to deliver an outstanding experience for our clientele. If you have a background in hospitality, catering, or aviation services, this is an excellent opportunity to showcase your skills in a fast-paced environment.

Benefits Package:

  • Air Culinaire Worldwide employees have the flexibility to design the benefit selections best suited for their needs.
  • Full Time employees are eligible for healthcare and supplemental benefits on the first day of the month, following 30 days of employment.
  • 401 (K) Retirement Plan with a discretionary 100% employer match of the first 6% of participant contributions.
  • Plan entry is the first day of the month following 30 days of employment.
  • Three (3) medical plans to choose from, with an excellent employer contribution.
  • Available Dental and Vision insurance
  • Company paid basic life insurance, with the option to elect additional voluntary term life.
  • Company paid short-term and long-term disability insurance.
  • Available supplemental benefits, including critical illness, accident insurance, hospital indemnity insurance and pet insurance.
  • Health Savings Account and Flexible Spending Account available (for eligible plans)
  • Generous Paid Time Off Program for full time employees
  • Employee Assistance Program (EAP)
  • See our benefits here 2025 Benefits Guide{target="_blank"}
  • Watch Me To Learn About How Exciting it is to Work for Air Culinaire Worldwide{target="_blank"}

Key Responsibilities:

Daily Operations

  • Actively contribute to all functions and processes within the team.
  • Manage client orders efficiently and ensure accuracy.
  • Utilize company software to determine preferred suppliers.
  • Communicate effectively with the supply chain to confirm order details.
  • Perform quality control (QC) checks to minimize potential issues.
  • Ensure accurate documentation of order details and communications.
  • Engage with management teams to address any escalated issues.

As Needed Duties

  • Handle escalated issues with clients, kitchens, or vendors alongside the On-Site Account Manager.
  • Participate in meetings regarding operations, client concerns, and team direction.
  • Assist with additional tasks as assigned by management.

Key Performance Metrics

  • Excellence in customer service and client relationship management.
  • Adherence to company integrity and accountability standards.
  • Ability to work independently while demonstrating team collaboration.
  • Entrepreneurial approach to problem-solving and service enhancement.

Qualifications & Skills

High School Diploma required; Bachelor's Degree in Hospitality, Culinary Arts, or rela

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