Job Information
Maine Employer Vegetable Harvester, Field Packers in Presque Isle, Maine
This job was posted by https://joblink.maine.gov : For more information, please see: https://joblink.maine.gov/jobs/1183618
OMB Approval:
Expiration Date:
H-2A Agricultural Clearance Order
Form ETA-790A
U.S. Departmen
t of Labor
Form ETA-790A FOR DEPARTMENT OF LABOR USE ONLY Page 1 of 8
H-2A Case Number: ____________________ Case Status: __________________ Determination Date: _____________ Validity Period: _____________ to _____________
A. Job Offer Information
1. Job Title *
2. Workers
Needed *
a. Total b. H-2A Workers Period of Intended Employment
3. First Date * 4. Last Date *
5. Will this job generally require the worker to be on-call 24 hours a day and 7 days a week? *
If Yes, proceed to question 8. If No, complete questions 6 and 7 below. ? Yes ? No
6. Anticipated days and hours of work per week (an entry is required for each box below) * 7. Hourly Work Schedule *
a. Total Hours c. Monday e. Wednesday g. Friday a. ____ : ____? AM
? PM
b. Sunday d. Tuesday f. Thursday h. Saturday b. ____ : ____? AM
? PM
Temporary Agricultural Services and Wage Offer Information
8a. Job Duties - Description of the specific services or labor to be performed. *
(Please begin response on this form and use Addendum C if additional space is needed.)
8b. Wage Offer *
\$ _____ .___
8c. Per *
? HOUR
? MONTH
8d. Piece Rate Offer
\$ ______.___
8e. Piece Rate Units / Estimated Hourly Rate /
Special Pay Information
9. Is a completed Addendum A providing additional information on the crops or agricultural activities to be
performed and wage offers attached to this job offer? *
? Yes ? N/A
10. Frequency of Pay: * ?Weekly ? Biweekly ? Other (specify): ___________________________________
11. State all deduction(s) from pay and, if known, the amount(s). *
(Please begin response on this form and use Addendum C if additional space is needed.)
Vegetable Harvester/Field Packer
102 96 4/28/2025 11/4/2025
?
54
0
9
9
9
9
9
9
?
6 00
3 30
?
Crops/Commodities: broccoli, potatoes, cauliflower, lettuce, cabbage. Workers must be able to perform all
duties with accuracy, efficiency and an eye to quality standards to ensure the production of a premium quality
product. Workers will harvest crops including but not limited to broccoli, cauliflower, potatoes, lettuce and
cabbage. Work will involve cutting, packing, making cartons and stacking cartons. Considerable stooping
and kneeling is required. Care must be taken to prevent damaging produce. Work is to be done in the field
for long periods of time. Workers will perform duties including boxing, weighing and loading of product.
Workers will assist in loading trucks with product.
Workers should be able to work on their feet in bent positions for long periods of time. Temperatures in fields
may range from 10 to 100 degrees F. Workers may be required to work during occasional showers not
severe enough to stop field operations.
Workers who possess a valid drivers license and meet all applicable legal requirements, including holding a
doctors certificate as required by 29 CFR 500.105, may be asked to drive vehicles for transporting workers,
goods, or commodities, on or off the farm on company business. This task is voluntary, compensable, and not
a mandatory job duty. Workers without a valid drivers license or doctors certificate will still be fully eligible for
employment and are not disqualified from any other job responsibilities outlined in this application.
18 83 ? 00 00 See Addendum A
?
? N/A
See Addendum C
02/28/2025
JO-A-300-25044-689732
1205-0562