Job Information
NY Employer Line Cook in New York, New York
Jitjatjo connects people with gig-work opportunities in food service and hospitality at notable hotels, restaurants, event venues, stadiums, and more!
With Flex by Jitjatjo, easily access hourly, temp, and part-time jobs near you with Instant Pay.
Line Cooks are passionate about food and support the leading chefs with ingredient preparation, station service, and cooking dishes.
Ready to apply? https://jitjatjo.link/apply
Why work with Jitjatjo? Employees have access to a suite of complementary and low-cost benefits, including healthcare, finance, wellness, and lifestyle perks, to help our Flex employees achieve their full potential. Be in control of when and where you work by setting weekly availability that fits your busy schedule As a W2 employee of Jitjatjo, you are eligible to receive overtime pay, worker's compensation, sick pay, etc.
Instant Pay for every shift you crush Explore different employers, skills, and career paths We will onboard you for multiple roles if you have the skills. You will be able to change your daily work atmosphere. Temp-to-Perm Demonstrating your skills, reliability, and passion could see you offered a full-time position with benefits. Join our rapidly growing community and lean on us for support when you need it About you Must be at least 18 years of age Eligible to work in the U.S. At least 6 months-1 years of experience in your skillset Have a smartphone with a data plan Ability to meet the physical demands of the position. Ability to multitask and remain professional in a fast-paced environment. Positive attitude and excellent communication skills. Responsibilities Carefully follow standard recipes while preparing assigned items for food service. Prepare, chop, slice, and cut all ingredient portions before cooking. Cook, bake, grill, sautee, or fry all dishes as specified in the menu and prep sheet. Plate and garnish cooked items before table service. Clean and maintain assigned workstation areas. Follow safe and sanitary food handling practices according to local health and state laws. Ensure that guest meals come out quickly, simultaneously, and consistently. Maintain a positive and professional environment with coworkers and customers.
Ready to apply? https://jitjatjo.link/apply